Petit Pot

Crème Brûlée: Whole Milk, Heavy Cream, Sugared Egg Yolks, Cane Sugar, Rice Starch, Pectin, Vanilla Extract, Sea Salt, Vanilla Beans.
Crème Brûlée topping ingredients: Caramel Flakes (Sugar, Glucose Syrup).

Original Cheesecake: Whole Milk, Cream Cheese (Pasteurized Milk and Cream, Cheese Culture, Salt, Guar Gum, Carob Bean Gum, Xanthan Gum), Heavy Cream, Cane Sugar, Rice Starch, Lemon Juice, Agar, Vanilla Extract.
Original Cheesecake topping ingredients: Wheat Flour, Sugar, Butter, Whole Eggs, Natural Flavors, Salt, Raising Agents (Ammonium Carbonates, Sodium Carbonates, Citric Acid), Skim Milk Powder.

Strawberry Cheesecake: Whole Milk, Strawberry Puree (Strawberry Puree, Sugar, Water, Lemon Juice, Corn Starch, Pectin, Vegetable Juice Concentrate For Color), Cream Cheese (Pasteurized Milk and Cream, Cheese Culture, Salt, Guar Gum, Carob Bean Gum, Xanthan Gum), Heavy Cream, Cane Sugar, Rice Starch, Lemon Juice, Agar, Vanilla Extract.
Strawberry Cheesecake topping ingredients: Wheat Flour, Sugar, Butter, Whole Eggs, Natural Flavors, Salt, Raising Agents (Ammonium Carbonates, Sodium Carbonates, Citric Acid), Skim Milk Powder.

Milk, Wheat, Eggs
This product is made in facilities that also process soy and tree nuts, including coconuts.