Name: Pot De Crème - Plant-Based Oatmilk Chocolate
Brand: Petit Pot Store
Price: 29.99 USD
Availability: InStock

Pot De Crème - Plant-Based Oatmilk Chocolate

Pot De Crème
Plant-Based Oatmilk Chocolate

8 Jars

Pick your flavor

Plant-Based Oatmilk Chocolate

Plant-Based Dark Chocolate

Plant-Based Vanilla Rice Pudding

Say bonjour to the latest plant-based offering from Petit Pot! Made with organic oat milk, coconut milk and dark chocolate, this indulgent French dessert will make you come back for more. Keep refrigerated. Organic and Kosher certified.

Ingredient List

Oat Milk* (Water, Oat Flour*), Coconut Milk*, Dark Chocolate*(Cocoa Mass*, Sugar*, Cocoa Butter*, Natural Vanilla Powder*), Cane Sugar*, Sea Salt, Agar. *Organic.
Allergens

Coconut
This product is made in a facility that also processes dairy, eggs, and tree nuts.
Nutrition Facts

Ingredients, allergens and nutrition facts can change. Always refer to the actual packaging for the most complete and accurate information.

Pair me up with

crème de la crème

USDA organic, clean-label ingredients

Delightful flavor and creamy texture

Perfectly portioned in recyclable
glass jars

FAQs

What is a pot de crème?

Dating to the Middle Ages, a pot de crème (English: pot of cream) is a loose French dessert custard traditionally served in small containers or jars, which is what we use. It nearly shares the same texture of a pudding, only thicker and creamier.

How is pot de crème made?

Once all the ingredients are weighed, we heat up the coconut milk and solid ingredients (sugar and salt). When the temperature is high enough, we add the specific flavorings of each pot de crème such as our dark chocolate or our California lemon juice. After cooking for an additional few minutes, the crème is poured into glass jars and rushed into our fridges to be refrigerated and cooled. And voila!