Name: Pot De Crème - Dark Chocolate Pint
Brand: Petit Pot
Availability: InStock

Pot De Crème
Dark Chocolate Pint

Pick your flavor

Dark Chocolate Pint

Crème Brûlée

Dark Chocolate

Pistachio

Vanilla Bean

Rice Pudding Pint

Vanilla Rice Pudding

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Your favorite dark chocolate French dessert now comes in a new paper-based, convenient pint. Pair our dark chocolate dessert with toppings, share with friends, or finish the whole pint yourself (we're not judging)! Keep refrigerated. Organic and Kosher certified.

Ingredient List

Whole Milk*, Dark Chocolate* (Cocoa Mass*, Sugar*, Cocoa Butter*), Sugared Egg Yolks*, Cane Sugar*, Heavy Cream*, Rice Starch*, Pectin, Sea Salt. *Organic.
Allergens

Milk, Eggs
This product is made in a facility that also processes tree nuts, including coconut.
Nutrition Facts

Ingredients, allergens and nutrition facts can change. Always refer to the actual packaging for the most complete and accurate information.

Pair me up with

crème de la crème

USDA organic, clean-label ingredients

Delightful flavor and creamy texture

Convenient multi-serve, paper-based pint

FAQs

What is a pot de crème?

Dating to the Middle Ages, a pot de crème (English: pot of cream) is a loose French dessert custard traditionally served in small containers or jars, which is what we use. It nearly shares the same texture of a pudding, only thicker and creamier.

How is pot de crème made?

Once all the ingredients are weighed, we heat up the milk, cream and solid ingredients (sugar and salt). When the temperature is high enough, we add the eggs and the specific flavorings of each pot de crème such as our dark chocolate or our California lemon juice. After cooking for an additional few minutes, the crème is poured into glass jars and rushed into our fridges to be refrigerated and cooled. And voila!